Tuesday, April 13, 2010
Friday, March 5, 2010
Wednesday, March 3, 2010
Items Both Sundry and Diverse
Back to flowers! The first one is a cylcomen, and the picture really doesn't do it justice. Those magenta flowers are so glowy and lovely, it's enough to make a gal forget the slush outside. And then I got these African violets:
Wait a speck! What's that mysterious substance on the leaves? Let's take a closer look.
Yes, that's hot sauce all right! Mmmm! My hope is that it will deter certain trickster felines from chewing on the leaves. I will report back on my success/failure.
In other news, my parents were here for a few days to enjoy the lovely grey weather we've been having in Columbus. And also to see the Chihuly exhibit at the Franklin Park Conservatory. And meet our cats. And buy us dinner. Aaaand also theoretically to spend some time with me and Scott, though you can see how far down on the list that was.
This is Mom! Looking pensive, as well as slightly yellow due to the brilliance of her raincoat.
And my dad!
As requested, we took them to see the Chihuly pieces at the conservatory.
Chihuly is this crazy-awesome glass artist famous for doing really large, brightly colored pieces of glass art - many of which are designed after something in nature. Hence, a greenhouse conservatory is a really great venue to see his pieces.
Here, I believe Scott and my mom were looking at this:
Which, if you can imagine, was even more spectacular in person. There were also these:
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And a little J.Crew modeling on the side:
Plus, my dad hiding from the paparazzi:
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Wily paparazzi! You caught him!
Also, this was pretty:
At home, Dad showed me how to shape baguette loaves.
And also how to let them rise inside garbage bags. You learn something new every day.
And I'll leave you with this shot of a panade we made for dinner last night. Leftover baguette + cheese + veggies + chicken broth baked until creamy and gooey = crazy delicious. Is your mouth watering yet? It should be.
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